▷ Picking the right dehumidifier - salami/cheese making

Picking the right dehumidifier – salami/cheese making

This week we are looking at Dehumidifiers.

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Knives that we recommend
Kotai Chef Knife: https://kotaikitchen.com/?ref=2guys
For 15% off your order use the discount code: 2guys

The dehumidifiers in in this video come from Eva Dry. You can visit their website at: https://www.eva-dry.com/

My recommendation for a dehumidifier if you want to make salami or cheese:
Small Chamber EDV-1100: https://amzn.to/304zOdq
Large Chamber EDV-2500: https://amzn.to/33Z3gCY

Dehumidifiers for all applications.
Peltier Technology
EDV-1100: https://amzn.to/304zOdq
EDV-1200: https://amzn.to/2RZ4Oar
EDV-2400: https://amzn.to/2EAFa8K
EDV-2500: https://amzn.to/33Z3gCY
Silica Gel (non Toxic)
E-150 w/activated charcoal: https://amzn.to/3mU1mvY
EDV-365 Renewable: https://amzn.to/2HwgEXr
Extra Cartridges for renewable: https://amzn.to/36bthSg

We get all of our sausage making supplies from the sausage maker
You can visit their website here: https://www.sausagemaker.com/?Click=108419

The largest selection of the best quality casings for sausages/salami: https://www.sausagemaker.com/natural-sausage-casings-s/1923.htm&Click=108419

We get all of our cheesemaking supplies from The New England Cheesemaking Company.
You can visit their website here: http://cheesemaking.com?aff=67

Also be Sure to check out our Amazon Store front to see all the things we use: https://www.amazon.com/shop/2guysacooler

(These are Amazon affiliate links. This means we get a small commission if you make a purchase using the links we provide. This really helps support our channel at no cost to you. Thank you in advance)

Apera pH Meter w/meat probe (Bluetooth): https://amzn.to/2A04Gll
InkBird Controllers temp & Humidity: https://amzn.to/2O3BmM7
Sausage Pricker: https://amzn.to/2Ji2zha
Dehumidifier EvaDry 1100: https://amzn.to/2TDvChj
Dehumidifier Eva Dry 2200: https://amzn.to/2wwKjqs
Hygrometer for chamber: https://amzn.to/3enDCwt
Cool Mist Humidifier: https://amzn.to/380rWOW
Meat Grinder We use the #22 https://amzn.to/2MGd1QD
Small Sausage Stuffer 5# https://amzn.to/2wy5nN9
Edge Pro Professional knife sharpening Kit #3 https://amzn.to/2NvAO24
Wusthof Boning Knife: https://amzn.to/2Nvns9b
Iwatani Professional Chef Torch: https://amzn.to/32q5sDz
Anova Sous Vide: https://amzn.to/37YXhl5

Accurate Thermometers

Thermapen Mk4 – http://www.thermoworks.com/Thermapen-Mk4?tw=2GUYSACOOLER
DOT Kitchen Temperature Reader – https://www.thermoworks.com/DOT?tw=2GUYSACOOLER
Signals (4 Channel Temperature Probe) – https://www.thermoworks.com/Signals?tw=2GUYSACOOLER
Extra Big and Loud Kitchen Timer/Alarm – https://www.thermoworks.com/Extra-Big-Loud?tw=2GUYSACOOLER

Thank you for watching. If you are new here consider subscribing and clicking that notification bell. If you have any questions about anything you saw feel free to reach out or leave me a comment in the comment section. See you in another video.
Eric